Wednesday, October 7, 2009

Talbott - 2007 Logan Chardonnay

In 1982, Robert Talbott began his vineyards on a high mountaintop in Carmel, California, where cold temperatures and rocky terrain were not as ideal as the valleys in which other winemakers grow their fruits. After years of travel to France and Italy, he was determined to bring their wine making and flavors to the estate, and acquired the Sleepy Hollow Vineyard in 1994 for the lush fruits he could add to his wines. The Logan Chardonnay was crafted as a specialty Chardonnay in their line, and is named after Robert Talbott's son, Logan.

This week's favorite: 2007 Talbott Logan Chardonnay
$17-19, specialty wine stores or online

This bottle is a true treat for any "whites" lover. The smell and color of a true oaky Chardonnay, the wine is surprisingly fruity, with notes of pineapple and citrus. It has smooth notes of oak and butter, with a hint of vanilla. The finish is dry, but very refreshing, like a beer on a hot summer day.

This bottle can be served with grilled chicken breasts, marinated in a Caribbean jerk blend of spices, fresh garlic, and olive oil. Serve it sliced over a bed of cold romaine or butter lettuce and drizzle with homemade Caesar salad dressing.

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